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Christmas Day at Tasters

If you don’t fancy cooking on Christmas Day, come and join us instead.  £95 per person, children £45.


Chefs Canapés
Smoked salmon and caviar blini – hazelnut and truffled goats cheese – slow cooked duck fritter with quince

Creamy chicken soup with chestnuts

Slow cooked game terrine, picked pear and walnut salad

Galantine of poached and roasted turkey, sprouts and pancetta, roasted parsnips, carrots and potatoes with turkey gravy
Pan roasted sea trout with king scallops, fondant potatoes, wilted greens and champagne butter sauce

Raspberry and champagne sorbet

Trio of mini desserts:
Baileys and panna cotta, orange jelly
Christmas pudding, ice cream
Baked apple and raisin tart tatten

Petit Fours
Bitter chocolate and hazelnut truffles
Lemon vanilla shortbread